Food-Zine-July-Issue-2024

10 Easy Kitchen Hacks! *Source: https://shorturl.at/9DOTX To de-seed the cherries, push the seeds with the help of chopsticks or a straw in a bottle. To peel garlic, cut the top of a few garlic cloves and microwave for 20-30 seconds. Use ice trays to freeze small portions of homemade sauce. Use the apple slicer to slice the perfect potato wedges. To peel the corn without shucks, microwave it for 30 seconds. To chill your booze quickly, add a handful of salt to the ice water. Dice the avocados with the help of a cooling rack.

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